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a pile of vegetable fritters topped with avocado

Vege fritters with sweet chilli and sour cream

This delicious vege fritter recipe is a clever way to use up leftover roast vegetables. Zero waste has never tasted so good!
Serves: 4
Time to make: 35 mins

HFG tip

Garnish with fresh herbs such as coriander or chives, if you have any available.

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  • 9 People Rated This Recipe

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  • (4 / 5)
Photographer: Mark O'Meara

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