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Sticky chicken bánh mì
Mains

Sticky chicken bánh mì

Serves: 4
Time to make: 40 mins , plus 1-2 hours marinating

Total cost: $ 18.00 / $ 4.50 per serve

(at time of publication)


Variations

Make it gluten free: Choose gluten-free bread and check soy and sweet chilli sauces are gluten free.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Mark O'Meara

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