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Mushroom and tofu curry
Curries, Asian-style

Mushroom and tofu curry

Serves: 6
Time to make: 20 mins , excludes making base mixes

Total cost: $ 25.80 / $ 4.30 per serve

(at time of publication)


Variations

Make it gluten free: Check stock and pesto are gluten free in Ratatouille and chickpea mix; check tomato paste and stock are gluten free in Mushroom mix; check tofu is gluten free in Marinated tofu mix; check curry powder is gluten free.

HFG tip

This recipe is part of our Cook once, meals for a week vegetarian special feature… all it takes is one Sunday afternoon cooking session to have dinner sorted for the week ahead!

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Photographer: Devin Hart

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