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Mint-glazed lamb with soft polenta and green vege mash

Mint-glazed lamb with soft polenta and green vege mash

Reviewed by our expert panel
Serves: 4
Time to make: 30 mins
Total cost: $30.00 / $7.50 per serve

(at time of publication)

Rate and share:

Photographer: Melanie Jenkins
Go to homepage*Subsequent months will be $2.75