Lime jelly whip
Serves: 4
Time to make: 10 mins , plus 1 hr 10 mins cooling and setting
Hands-on time: 10 mins
Total cost: $3.60 / $0.90 per serve
(at time of publication)
Ingredients
- 1 sachet Weight Watchers lime jelly
- ½ cup light evaporated milk, chilled
- ½ cup reduced-fat cream
- 1 lime, zest
- 1 teaspoon icing sugar
- fresh mint, to garnish (optional)
Instructions
1 Empty jelly crystals in a bowl and make up with 1 cup of boiling water. Leave to cool completely.
2 Whisk evaporated milk until slightly thickened and creamy. Whisk in cooled jelly then the cream and lime zest.
3 Pour into serving dishes. Chill until set. Serve with a sprinkling of icing sugar and mint (if using).
HFG tip
Use lime juice in chilled water with a sprig of mint.
Nutrition Info (per serve)
-
Calories 76cal
-
Kilojoules 320kJ
-
Protein 4g
-
Total fat 4g
-
–Saturated fat 3g
-
Carbohydrates 10g
-
–Sugars 6g
-
Dietary fibre 0.00g
-
Sodium 50mg
-
Calcium 120mg
-
Iron 0.00mg
Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.
Photographer: Carolyn Robertson
For more healthy recipes and expert diet advice go to www.healthyfood.com
© Healthy Life media Limited. All rights reserved. Reproduction without written permission prohibited.
© Healthy Life media Limited. All rights reserved. Reproduction without written permission prohibited.
This site complies with the HONcode standard for trustworthy health information
