Lentil-pumpkin-and-spinach-dahlv3

Lentil, pumpkin and spinach dhal

Reviewed by our expert panel
Serves: 4
Time to make: 40 mins
Hands-on time: 15 mins
Total cost: $11.20 / $2.80 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free bread or pappadams and check ground turmeric is gluten free.

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