Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!
Lentil and ginger stew
Casseroles, stews

Lentil and ginger stew

Serves: 4
Time to make: 35 mins

Total cost: $ 11.52 / $ 2.88 per serve

(at time of publication)

Serving suggestion



  • Add crushed garlic to the pan with the ginger.
  • Replace coconut milk with the same quantity of trim milk and add an extra spoonful of sliced almonds.

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)

Thanks, you're good to go!


Thanks, you're good to go!


Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back