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Lamb daub
Casseroles, stews

Lamb daub

Serves: 6
Time to make: 9 hrs , allow 8-9 hrs

Total cost: $ 34.20 / $ 5.70 per serve

(at time of publication)


HFG tip

This recipe is for a standard size 3-litre slow-cooker. To make it in a larger cooker, increase the ingredient quantities by half as much again and cook for the same length of time.

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