Orange and almond cake
4 ratingsRate

Orange and almond cake

Our orange almond cake is wonderfully moist and suitable for people with gluten or dairy intolerances.
Reviewed by our expert panel
Serves: 10
Time to make: 55 mins , plus 1 hr to boil oranges
Total cost: $5.80 / $0.58 per serve

(at time of publication)

HFG tip

Although baking powder is usually gluten-free, it’s wise to check the label to be sure as product ingredients can vary and formulations can change.

How we made this cake healthier

  • Added whole puréed oranges
  • Reduced the amount of sugar and eggs
  • Removed the coconut

Traditional orange cake (per serve)

Total energy 1620kJ
Total fat 15g (8g saturated fat)

HFG orange and almond cake (per serve)

Total energy 820kJ
Total fat 6g (1g saturated fat)

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Photographer: Ian Wallace

Last updated date: 10 June 2021

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