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Frozen tomatoes
Preserves

Frozen tomatoes

Once frozen, tomatoes can be stored for up to six months as long as they are in airtight containment. Thaw at room temperature for 30 minutes before peeling. Frozen tomatoes can be grated for instant pasta sauce or thawed completely, chopped, and added to soups, stews, or sauces.
Time to make: 10 mins , plus freezing
( Hands-on time: 10 mins )

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Photographer: Melanie Jenkins

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