Chocolate pancakes with coconut and bananas
3 ratingsRate

Chocolate pancakes with coconut and bananas

These chocolate pancakes with banana and coconut are a lower-sugar breakfast treat
Serves: 6 (makes 18)
Time to make: 40 mins
Hands-on time: 15 mins

Serving suggestion

To serve, pile 3 hotcakes on each plate, top with the coconut bananas, dust with cocoa and serve with the 150g yoghurt.

HFG tip

Make ahead: Make the pancakes to the end of step 2, then cool, wrap and freeze. Defrost, then reheat the pancakes and make the coconut bananas to serve.

Rate and share:

Photographer: Rob Palmer

Last updated date: 30 March 2021

Leave a Reply

Go to homepage*Subsequent months will be $2.75