Chicken curry with cardamom

Chicken curry with cardamom

This fragrant chicken curry is an easy way to make a curry low in calories but big on flavour. It's also dairy free and low in sodium. Make sure you serve it with a couple of portions of your favourite vegetables, to make it a complete meal.
Serves: 4
Time to make: 1 hr
Hands-on time: 10 mins

Variations

Make it gluten free: Swap the naan for cooked basmati rice.

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Photographer: HFG staff

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