Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!
Cauliflower mac ’n’ cheese with rye crumbs

Cauliflower mac ’n’ cheese with rye crumbs

Our vegetarian, low calorie cauliflower mac ‘n’ cheese with rye crumbs recipe is so easy, there's no white sauce or whisking required! Freezes well, packed full of goodness, the family will love this for dinner or lunch.
Serves: 6
Time to make: 55 mins
( Hands-on time: 30 mins )
Total cost: $ 29.16 / $ 4.86 per serve

(at time of publication)


Make it gluten free: Use gluten-free pasta and bread.

HFG tip

Suitable to freeze.

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

Rate this recipe

  • 1 People Rated This Recipe

  • Average Rating

  • (5 / 5)
Photographer: Mark O'Meara

Thanks, you're good to go!


Thanks, you're good to go!


Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back