Cauliflower bake with cheesy topping
2 ratingsRate

Cauliflower bake with cheesy topping

High in protein, this vegetarian cauli bake provides five and a half serves of veg and can easily be made vegan.
Reviewed by our expert panel
Serves: 2
Time to make: 35 mins
Total cost: $15.20 / $7.60 per serve

(at time of publication)


Make it gluten free: Check ground cumin is gluten free.

Make it vegan: Replace cheddar with vegan cheddar and parmesan with vegan parmesan. Omit egg or replace with ¹/³ cup of soft silken tofu blended with vegan cheddar and up to ¼ cup water.

HFG tip

Make vinaigrette with 2 parts lemon juice or balsamic vinegar to 1 part olive oil.

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Bryce Carleton

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