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Bean, garlic and rosemary mash

Bean, garlic and rosemary mash

Serves: 4
Time to make:
Total cost: $4.80 / $1.20 per serve

(at time of publication)

Serving suggestion

Great with:

  • steak
  • pan-fried lamb
  • grilled chicken

Variations

Make it gluten free: Use gluten-free stock.

Try these other tasty mash ideas:

Rate and share:

Photographer: Devin Hart

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