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Baked kumara with white beans and olives
Mains
1 ratingsRate

Baked kumara with white beans and olives

Try this low cost vegan baked kumara with white beans and olives for lunch or dinner, packed full of flavour, this recipe really couldn't be easier!
Serves: 4
Time to make: 1 hr
Hands-on time: 10 mins
Total cost: $13.60 / $3.40 per serve

(at time of publication)

Variations

Make it gluten free: Check tahini is gluten free.

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Photographer: Mark O'Meara
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